The Chairman
Hong KongDining · No. 19
Why it's famous
Danny Yip's traditional Cantonese sourced from small Hong Kong producers — one Michelin star. No.19 in 2025.
- What to eat
- À la carte — steamed flowery crab in aged Shaoxing wine and chicken oil is the must-order signature.
- Tip
- Mon-Sat lunch & dinner; book 1-2 months ahead via the website.
- Address
- 3/F, The Wellington, 198 Wellington Street, Central, Hong KongOpen in Maps
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Ranking source: The World's 50 Best Restaurants 2025. TripWalkers is not affiliated with this organisation. Opening hours and prices can change; check before you go.